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Laboratroy methods in food microbiology

By: Material type: TextPublication details: London Academic Press 1998Edition: 3rd EdnDescription: xii 532p. 24 cm. PBISBN:
  • 0123260434
Subject(s): DDC classification:
  • 664.001579Β HAR
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Central Library 664.001579 HAR (Browse shelf(Opens below)) Available 131416

Replacement copy, 9789351070061, Rs. 2995/-

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