TY  - BOOK
AU  - 
TI  - Salads and cold hors-d'oeuvre
T2  - The Good Cook
U1  - 641 
PY  - 1986///
CY  - Amsterdam
PB  - Time-Life Books
KW  - Technology
KW  - Vegetables
KW  - Sea foods
KW  - Meats-Poultry
ER  -